These banana almond cacao cookies came about from a few brown bananas, a quiet morning sipping tea and a need to go slow and recover from the week. They’re totally passable for breakfast, you know, being as they’re made with flax meal, bananas and almonds. A simple breakfast cookie that can be frozen and grabbed on the go
Read MoreYesterday I met a 5 year old who now eats a few bananas a day because Minions eat bananas and he wants to be funny and strong like a Minion. Thank you my new small friend for making me laugh and sharing in a love for bananas. While he loves bananas because of Minions, I love bananas because they are another vehicle to get chocolate into my mouth. I go wild for Trader Joe’s Gone Bananas, you know, those dark chocolate dipped frozen banana wedges? If you haven’t had them 1) you’re missing out 2) I’ve go you covered 3) don't tell me you do not like bananas, my new buddy will be very disappointed in you!
Read MoreThe base for these here truffles is the great cacao nib, chock full of REAL HEALTH benefits. It's not your over processed, sugar and chemical laden grocery store chocolate, no no no. And the cacao nib health realness surpasses that of the dark chocolate bar (even those of the fancy fair trade variety). Cacao comes from the seeds of the fruit of the cacao tree. It's chocolate in its realest and purest state.
And since I'm all for eating to feel good and to look good, let's be real people - eating real food makes ya skin glow like a lightbulb, brings clarity to those peepers,
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