This spicy veggie powered soup is littered with a lot of goodness and not for the faint of heart in the kitchen.
You can make it as simple or complex as you want and I’m gonna roll out what I did to make this masterpiece in 3 separate posts.
- Today’s post: the recipe and info on SOUP ONLY
- In the coming days: a recipe for baked tofu which can be added to this soup and is another great weeknight make ahead staple
- Also in the coming days: a spicy yogurt sauce for the soup and to be used to top grains, salads, roasted veggie, etc
Now … On with the soup …
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